International Flavors & Fragrances (IFF) is an international company specializing in creating flavors and fragrances for various industries. This cookbook features a variety of international recipes from simple to sophisticated and will appeal to individuals interested in exploring different cultures through food.  All recipes were tested in the United States.  Softcover spiral-bound book.  Personal note inside cover - see last photo.
Measurements: Approximately 10 x 8 inches.
Pickup category timeslot {A}

The IFF International Cookbook: A Collection of Favorite Recipes from IFF Families Around the World (1986)

This cookbook aims to take the stress out of entertaining with easy-to-follow recipes and helpful techniques.  It offers menus designed for gatherings with family and friends, and also features information about barbecue cooking methods and grilling ideas.   Hardcover book.
Measurements: Approximately 11 x 11 inches.
Pickup category timeslot {A}

Gathering Around The Grill: Inspirational Menus and Grilling Ideas for Family and Friends - Broil King Cookbook (2009)

King of the ring and King of the grill, George Foreman joins forces with chef Barbara Witt to provide all-new dishes for grill and rotisserie cooking. The recipes in this book can be prepared indoors, using an electric or stovetop grill; or outdoors, on an electric, charcoal, or gas-powered barbecue.  If you do a little work in advance, once you fire up the grill, dinner can be ready in a matter of minutes. So dishes like Rib Roast with Rosemary and Roasted-Garlic Wine Sauce, Chicken Breasts with Peanut Sauce, Ginger Honey Duck, and Curried Salmon Steak can become easy weeknight dinners as well as party fare.  Plus, you&#39;ll find everything you need to know about equipment; ways to maximize flavor by using seasoning rubs, pastes, marinades, and brines; and more.   Hardcover book.
Measurements: Approximately 9.5 x 7.5 inches.
Pickup category timeslot {A}

George Forman&#39;s Big Book of Grilling, Barbeque, and Rotisserie - with Barbara Witt (2000)

More than two hundred recipes for delicious slow-cooked meals from terrific family cooks across North America.  Includes a wide assortment of soups, stews, meats, poultry, vegetarian, and dessert dishes, accompanied by photographs, helpful hints, practical shortcuts, preparation times, and more.   Hardcover book.
Measurements: Approximately 9 x 9 inches.
Pickup category timeslot {A}

The New Slow Cooker: The Best Recipes for Today&#39;s One-Pot Meals (2007) - Readers Digest - Taste of Home

You know your Crock Pot slow cooker does hassle-free, but did you know it also does healthy?  With your Crock Pot and this cookbook, you can create more than 110 great-tasting, good-for-you recipes.   Each recipe includes a full nutritional analysis, which makes selecting and cooking wholesome dishes a snap.  Every recipe is 500 calories or less.   Softcover book.
Measurements: Approximately 9.5 x 8 inches.
Pickup category timeslot {A}

Crock Pot - Skinny Slow Cooker Recipes (2013)

A guide to cooking for one offers recipes for everything from stews to vegetarian dishes to stir fries to pasta, and includes information on microwaved meals, per serving nutrition counts, and ingredients substitutes.  Hardcover book.
Measurements: Approximately 8.5 x 10 inches.
Pickup category timeslot {A}

One Dish Meals&#34; The Easy Way (1991) - Readers Digest

This cookbook is designed to help cooks create delicious, crowd pleasing dishes for gatherings.  It features over 170 recipes suitable for potlucks, family reunions, and other events.  Includes recipes for appetizers, salads, soups, sandwiches, main courses, sides, and desserts, catering to various tastes.   Hardcover book.
Measurements: Approximately 9 x 9 inches.
Pickup category timeslot {A}

The New Potluck: The Best Recipes for Today&#39;s &#34;Bring-a-Dish&#34; Meals (2006) - Readers Digest - Taste of Home

This is a cookbook focused on providing time-saving, elegant meal recipes, with low-cholesterol variations.  The book simplifies many impressive dishes using fresh ingredients and intriguing flavor combinations.   Won a James Beard Award in 1977.   Hardcover book.  FIRST EDITION.
Measurements: Approximately 10 x 7 inches.
Pickup category timeslot {A}

The Six-Minute Souffle and Other Culinary Delights (1976) by Carol Cutler - FIRST EDITION

A collection of fine recipes for soups, salads & dressings, meats, fish & seafood, pasta, vegetables, and desserts.  Focused on dining in.  Hardcover book.
Measurements: Approximately 11 x 8.5 inches.
Pickup category timeslot {A}

Dining In: A Collection of Fine Recipes (1991) by Ron Kaleniuk

Lick Your Plate is here to help by rescuing you from cooking conundrums and mealtime mayhem. With 160 original, doable and delicious recipes, you&#39;ll never again be vexed by the age-old question, &#34;What&#39;s for dinner?&#34;   These quick and easy-to-follow recipes include appetizers through desserts (including a wake-up-and-smell-the-coffee brunch section).  Helps you to serve crowd-pleasing meals to all your friends and family.  Softcover book.
Measurements: Approximately 10 x 8 inches.
Pickup category timeslot {A}

Lick Your Plate: A Lip Smackin&#39; Book For Every Home Cook (2016) by Julie Albert &#38; Lisa Gnat

This cookbook features complete meal plans and recipes - organized by seasons to make the best use of fresh ingredients.  Each season is presented with an assortment of complete meal plans.  The book aims to make meal preparation enjoyable, offering tips for make-ahead dishes and sharing personal stories from the author&#39;s kitchen.  It&#39;s considered a classic cookbook, and many readers find it useful for entertaining.  The recipes range from simple to more elaborate, and are described as winners.   From Time-Life Books.  Softcover book.
Measurements: Approximately 12 x 9 inches.
Pickup category timeslot {A}

Great Dinners From Life (1979) by Eleanor Graves

This cookbook contains light and healthy recipes that are full of flavor - something that is popular with dinner guests and families.  These recipes include a nutrition guide showing calories, cholesterol, sodium, and fat in each serving.  Great for your next gathering.  Softcover spiral-bound book.
Measurements: Approximately 9 x 6 inches.
Pickup category timeslot {A}

Company&#39;s Coming: Light Recipes (1993) by Jean Pare

This is a cookbook featuring over 130 low-fat and fat-free recipes for various baked goods, including cakes, cookies, brownies, muffins, pies, and breads.  The book focuses on using natural fat substitutes like fruit purées, applesauce, honey, nonfat yogurt, and even mashed sweet potatoes and pumpkin, and also teaches how to incorporate whole-grain flours and create fat-free frostings.   Softcover book.
Measurements: Approximately 9 x 6 inches.
Pickup category timeslot {A}

Fat-Free Baking: Scrumptious Cakes, Cookies, Brownies, Pies, Muffins, Breads, &#38; Other Goodies (1994) by Sandra Woodruff

Paradigm-shifting, The Kitchen Ecosystem wants to change how we think about food and cooking.  Designed to to create and use ingredients that maximize flavor, these 400 recipes are derived from 40 common ingredients -from asparagus to fish to zucchini - used at each stage of its &#34;life cycle&#34;: fresh, preserved, and in a main dish.  Here are examples of how Eugenia Bone spins multiple dishes from single ingredients in multiple ways: homemade ricotta stars in a pasta dish while the leftover whey is used to braise pork loin; marinated peppers are tossed with shrimp one night and another evening chicken thighs and breast simmer in that leftover marinade; and the bones left from a roast chicken bear just enough stock to make stracciatella for two.  The small steps in creating “supporting ingredients” actually saves time when it comes to putting together dinner.   Softcover book.  FIRST EDITION.
Measurements: Approximately 9.5 x 8 inches.
Pickup category timeslot {A}

The Kitchen Ecosystem: Integrating Recipes to Create Delicious Meals:(2014) by Eugenia Bone - FIRST EDITION

This book contains fifty favorite recipes created by Rosie Daley, Oprah&#39;s cook - dishes that Oprah loves because they have helped her to lose weight and feel good.  Rosie Daley trained as a chef at the Cal-a-Vie Spa in California.  Hardcover book.  Note: Include two stickers inside cover - see photo.
Measurements: Approximately 8 x 7 inches
Pickup category timeslot {A}

In the Kitchen with Rosie - Oprah&#39;s Favorite Recipes (1994) by Rosie Daley

Chef Tell shares a feast of his favorite recipes, guaranteed to please every palate, enliven every meal and delight even the most demanding cook with quick, easy, foolproof and absolutely delicious results.   Chef Tell is famous for his 90-second gourmet cooking program.   Hardcover book.
Measurements: Approximately 9 x 6.5 inches.
Pickup category timeslot {A}

Chef Tell&#39;s Quick Cuisine: Gourmet Cooking Simple Fast Delicious (1982) by Chef Tell Erhardt

This cookbook provides a delicious selection of recipes to start your day right.  From the convenience of a quick on-the-go muffin to a relaxed Sunday brunch, you&#39;ll find wonderfully creative ways to serve family this very important first meal of the day.  The book features early and late morning recipes, but feel free to serve a warm, hearty casserole for dinner, an appetizing quiche for lunch or delicious crêpes for dessert!  Also included are some handy recipes to make smooth, homemade syrups, velvety sauces and fruity toppings.   Softcover spiral-bound book.
Measurements: Approximately 9 x 6.5 inches.
Pickup category timeslot {A}

Company&#39;s Coming: Breakfasts &#38; Brunches (1998) by Jean Pare

Chefs around the world trust Vitamix blenders to deliver great results.  Simply Blending by Vitamix shares many favorites and serves as a teaching tool to support you in making your favorite dishes - simple, easy and delicious - every time.   Hardcover book.
Measurements: Approximately 9 x 8 inches.
Pickup category timeslot {A}

Simply Blending: Quick &#38; Easy Whole Food Recipes for Every Meal (in English and French) by Vitamix

A cookbook of 250 prize winning recipes from Weight Watchers.  Recipes are a collection of all-time favorites, regional specialties, and heirloom family dishes.  Features recipes such as No-Guilt Potato Salad, Blueberry-Orange Muffins, Curried Carrot Soup, and Banana French Toast.  Weight Watchers is a global company that provides weight loss and wellness programs.  Hardcover book.
Measurements: Approximately 10 x 8 inches.
Pickup category timeslot {A}

Weight Watchers - Favorite Homestyle Recipes (1993)

Features a wealth of nutrition information, kitchen tips for cutting fat without cutting flavor, and 250 recipes for health-conscious dieters.  Recipes include orange pecan french toast, lemon scallops and shrimp, mushroom risotto, thai marinated steak, and more.  Weight Watchers is a global company that provides weight loss and wellness programs.  Hardcover book.
Measurements: Approximately 9.5 x 7.5 inches.
Pickup category timeslot {A}

Weight Watchers - Healthy Lifestyle Cookbook - Over 250 Recipes Based on the Personal Choice Program (1990)

Silver Anniversary (1963-1988) Edition - Weight Watchers Cookbook. This cookbook features over 250 seasonal recipes and menus based on the Weight Watchers Quick Success.  The book aims to simplify meal planning for weight loss and maintenance by providing full-day menus incorporating main dish recipes, with many recipes designed to be prepared quickly.  Weight Watchers is a global company that provides weight loss and wellness programs.  Hardcover book.
Measurements: Approximately 9.5 x 7.5 inches.
Pickup category timeslot {A}

Weight Watchers - Quick and Easy Menu Cookbook - Over 250 Seasonal Recipes and Menus Based on The Quick Success Program (Silver Anniversary 1963-1988)

Over 1400 planned-for-you meals and snacks and over 500 recipes for every occasion.  Covers appetizers, soups, poultry, veal, wild game, meat, fish, legumes, egg and cheese dishes, breads, pastas, vegetable dishes, salads, sauces, dressings, dips, fruits, pastries, desserts and beverages.  Weight Watchers is a global company that provides weight loss and wellness programs.  Hardcover book.
Measurements: Approximately 9.5 x 7.5 inches.
Pickup category timeslot {A}

Weight Watchers - 365-Day Menu Cookbook - Based on the Weight Watchers Full Choice Food Plan (1981)

Quick, easy, and low-fat are the keys to this Weight Watchers cookbook offering 200 recipes for breakfasts, lunches, and dinners all prepared in under thirty minutes.  Weight Watchers is a global company that provides weight loss and wellness programs.  Softcover book.
Measurements: Approximately 9 x 7.5 inches.
Pickup category timeslot {A}

Weight Watchers - Make It In Minutes: Easy Recipes in 15, 20, &#38; 30 Minutes (2001)

Cookbook includes 140 recipes that can be prepared in under 30 minutes.  Covers breakfasts, lunches, sides, snacks, and sweets.  Weight Watchers is a global company that provides weight loss and wellness programs.  Softcover book.
Measurements: Approximately 9 x 6.5 inches.
Pickup category timeslot {A}

Weight Watchers - PointsPlus Fresh, Fabulous, Fast Cookbook (2011)

Toronto (Ontario, Canada) SELLER MANAGED Downsizing Online Auction - Logan Avenue

Simon Difford&#39;s classic cocktail book, complete with easy-to-understand recipes and beautiful photography.  Over 1,500 Recipes & Britain&#39;s 50 Greatest Cocktail Bars.  Discontinued.  Softcover book/magazine.
Measurements: Approximately 11.5 x 9 inches.
Pickup category timeslot {A}

All items closed

Sauce Guide to Cocktails (Volume 4) by Simon Difford