Our Mobile App is Here! Tap to Install
Maxsold - Get in on the auction!
BlogPartner with Maxsold

Are you looking to

Return to auction

Lot #73: Vintage Mid-Century & Retro Culinary Collection - Supercook, Cook's Illustrated +

Current bid

$0.00

Time Remaining:

14d left

Location:

Victoria Avenue North, Hamilton, ON, L8L 5G7

Pickup:

Sun, October 18 2026 Category A: 11:00 AM - 01:15 PM

Assortment of vintage cooking literature, reference manuals, and foundational mid-century culinary magazines. Perfect for food historians, cookbook collectors, or retro kitchen staging.This lot features a curated blend of iconic American test-kitchen staple books paired with highly sought-after British partwork magazines. Era/Decades: Primarily 1970s through late 1990s Supercook: The Encyclopedia of World Cooking (Marshall Cavendish): Full set of Volumes 1–8 housed in the original white faux-leather textured corporate binders. Binders contain the authentic weekly magazine installments securely bound inside. The inclusion of loose weekly magazines compiled inside the official binders represents the peak of 1970s subscription-based culinary education. Complete runs of all 8 volumes with intact inserts are becoming harder to source uniformly due to standard kitchen wear-and-tear. The centerpiece of this auction lot—the Supercook Encyclopedia series—holds a significant position in post-war culinary media. Launched in 1973 by mass-market subscription innovator Marshall Cavendish, the encyclopedia was released as a 112-part weekly magazine series.The visual layout and recipe curations were heavily steered by the legendary mid-century charismatic American chef Robert Carrier. Carrier revolutionized consumer kitchen media by treating international cooking not as a technical chore, but as an aspirational, stylish social experience. His recipes championed complex French, Italian, and Mediterranean cooking formats scaled for everyday household integration. The iconic graphic layouts, vibrant step-by-step imagery, and alphabetized categorical indexing across the 8 binders served as the structural blueprint for modern home-cooking encyclopedias. PICKUP NOTE: Access Storage - ample parking. Do not go to the front office - Please come to loading dock ramps and see our team member with your lot numbers/ invoice. Pickup category timeslot {A}

Login to ask a question

Be the first one to ask a question

Picking up your new treasures should be just as easy as bidding on them! For a smooth pickup experience, keep these tips in mind:

1. Double-check that you have everything from the lots you've won before you leave the pickup location.

2. For invoices over $300, you will need to show a photo ID and credit card used for purchase for verification.

3. If you have any questions at pickup you can always ask our Maxsold Team Lead or the Seller managing the pickup.


Only Available Pickup Date/Time: Sun, October 18 2026 Category A: 11:00 AM - 01:15 PM
Category B: 01:15 PM - 03:00 PM

Pickup Location:  Victoria Avenue North, Hamilton, ON, L8L 5G7 View Map (opens in new window)


Bidding Starts:

Wednesday, September 30, 2026 at 9:00:00 PM UTC

Bidding Ends:

Thursday, October 15, 2026 between 12:00 AM and 12:30 AM

See individual items for exact closing times.

Bid not placed yet.

Policies for Pickup